Sunday, September 9, 2012

How to Make a Great Chicken and Pasta Casserole

#1. How to Make a Great Chicken and Pasta Casserole

How to Make a Great Chicken and Pasta Casserole

Ever get tired of having the same old thing for supper every night? Do your kids ever complain and say "Mom, do we have to have meatloaf again?" Well, I would like to share with you a great method that your kids will want to keep eating and is very easy to make. First, let's get the ingredients down.

How to Make a Great Chicken and Pasta Casserole

- Approximately half a bag of spiral noodles
- 1 can of corn
- 1-2 cups of marble cheese
- 1 cup of milk
- 1 can cream of mushroom or chicken soup
- Salt and Pepper
- Desired whole of chicken

First start cooking the chicken in any way you desire. Then you will need to boil a pot of water and start cooking the noodles. While cooking the noodles and chicken, mix the can of cream soup, can of corn and 1 cup of milk into a pot. Cook this compound on high until it comes to a boil. Once it comes to a boil, reduce the heat and add 1 cup of cheese.

Preheat your oven to 350 degrees. Cut up the meat into small bite size pieces. Then once the pasta is finished, strain it and pour it into a 13" by 9" glass pan. Then pour the soup compound and chicken into the glass pan. Stir the entire compound together until it is spread evenly. Once it is all mixed together, sprinkle some more cheese on top.

Put the casserole into the preheated oven for 30-45 minutes or until the soup compound has thickened into the pasta. Let the casserole stand for 5 minutes. This commonly serves 5-7 people. You may wish to add some more cheese for some extra great flavor. This is a great method that is quick and easy to make. The whole family will enjoy it!

share the Facebook Twitter Like Tweet. Can you share he has a good point How to Make a Great Chicken and Pasta Casserole.


No comments:

Post a Comment