Gas Grill Recipes
Cooking in the open and enjoying the cooked food with friends and house is an feel to cherish. To make the most of this feel one must ensure that the food is of the best potential quality. There are quite a few dishes that can be cooked to perfection using a gas grill. There is no need to restrict the choices to a boring often seen fare of soup, hamburgers and steak.
Gas Grill Recipes
Appetizers give a good start to any meal. Gas grills can be used to dish out moving appetizers. Potatoes seasoned with herbs, wrapped with a strip of bacon and cooked to perfection look lovely secured with toothpicks. Eggplant slices filled with a combination of cheese and vegetables like zucchini, sweet potato and shallots flavored with garlic and a few other herbs make great appetizers for veggie lovers. Grilled corn niblets and black beans tossed together with olive oil, cilantro, green onions and just the right amount of seasoning, tastes heavenly. Smoked oysters with a tangy sauce give a heavenly melt-in- the- mouth feeling that will make you want to eat your fill of just appetizers.
Meats cook well in gas grills but needs to be looked after well during the cooking process. Remember to use tongs and not something sharp when turning meat. Sharp instruments will cause the meat to lose its juices and as a effect it will become hard.
Boneless chicken breasts or thighs, marinated, grilled and served garnished with fresh herbs makes a lovely entrée. Steak, grilled to personal preferences, seasoned and garnished with care is all the time welcomed. A pie made with a combination of crabmeat, eggs, cheese, shallots, chives and other flavorings makes a refreshing change from run-of- the-mill dishes.
Apple slices coated with sugar syrup spiced with orange liqueur and served with vanilla ice cream is bound to make you wish you hadn't eaten so much before reaching dessert. Strawberry shortcake, banana nut bread, and strawberry muffins, all grilled to perfection are all the time runaway hits.
Though gas grills are often related with meat, there is much more that a skilled hand can do with them. Desserts, pizza, side dishes, grilled vegetables, grilled fruit, casseroles, even cakes and pies are potential with gas grills. One just needs to learn a few techniques and build up a repertoire of recipes.
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