Friday, June 29, 2012

Smothered Chicken with Maque Choux Recipe : Adding Mushrooms for Smothered Chicken Casserole Recipe

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Learn how to add mushrooms for this smothered chicken with maque choux casserole in this free cooking video from our Cajun expert. Expert: David Postada Bio: David Postada is Chef and owner of the Big Easy Catering company in Santa Barbara, California. Filmmaker: Diana Bacon
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